Allergy Advantage is dedicated to bringing education and training to those environments affected by the growing complexity of food allergies. We strive to serve those in the food service industry, restaurants, schools, universities and private childcare facilities to name just a few. In addition, we also work one on one with families of those newly diagnosed with food allergies, providing nutritional health coaching and solutions for living allergen free.

  • Gluten Free

    90% of the Gluten Free menus reviewed to date are not actually Gluten Free. Is yours? Not Sure?
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  • Kitchen Audits

    Do potential diners with food allergies have confidence in what goes on in the Kitchen?
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  • Nutritionals

    There is no greater responsibility of foodservice businesses than to ensure the health and .... 
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